Perangkat & Aksesori
Chicken liver pâté
Persiapan 10 menit
Total 2j 20 menit
7 portions
Bahan-bahan
-
garlic clove1
-
brown onion½
-
butter plus extra, melted, for covering40 g
-
chicken livers washed500 g
-
tomato paste30 g
-
brandy30 g
-
salt to taste1 pinch
-
ground black pepper to taste1 pinch
-
fresh flat-leaf parsley leaves only1 sprig
-
dried bay leaf1
-
pouring (whipping) cream2 tbsp
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
93.4 mg
Protein
12.6 g
Kalori
706.1 kJ /
168.1 kcal
Lemak
12.6 g
Serat
0.6 g
Lemak Jenuh
6.9 g
Karbohidrat
1.3 g
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The Basic Cookbook
183 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
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