Perangkat & Aksesori
Creamy tomato and salami fettuccine
Persiapan 10 menit
Total 30 menit
4 portions
Bahan-bahan
-
Parmesan cheese cut into pieces (3 cm)50 - 100 g
-
brown onion (approx. 90 g)½
-
garlic clove1
-
fresh flat-leaf parsley leaves only, plus extra for garnishing6 sprigs
-
red capsicum (approx. 110 g) deseeded, cut into pieces½
-
zucchini cut into pieces100 g
-
olive oil to taste30 - 50 g
-
Roma tomatoes cut into quarters400 g
-
water300 g
-
pouring (whipping) cream200 g
-
Vegetable stock paste (see Tips)1 tbsp
-
dried fettuccine broken into halves250 - 300 g
-
salami or chorizo, thinly sliced100 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1034.5 mg
Protein
25.8 g
Kalori
3275.3 kJ /
779.8 kcal
Lemak
48.3 g
Serat
6.3 g
Lemak Jenuh
21.6 g
Karbohidrat
59 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaPad Thai
1j
Mushroom and kale risotto
55 menit
Mini vegetable pasta (10-12 months)
50 menit
Pastitsio
1j 30 menit
Chinese vermicelli with prawns and garlic sauce
1j 15 menit
Udon with chicken and mushrooms
50 menit
Tex-Mex chicken casserole
45 menit
Biryani-style rice
1j 5 menit
Mushroom freekeh risotto with spring onion oil
1j 10 menit
Pad Thai noodles with prawns
30 menit
Silverbeet and mushroom pasta (TM6)
30 menit
Creamy cauliflower and blue cheese pasta
40 menit