Spaghetti carbonara

3.9 732 peringkat

Persiapan 10 menit

Total 35 menit

4 portions

Bahan-bahan

Parmesan cheese cut into pieces (3 cm)
60 g
pecorino cheese (optional)
30 g
eschalot or brown onion
30 g
pancetta or bacon, cut into cubes (5 mm)
150 g
extra virgin olive oil
20 g
water
1200 g
salt
¾ tsp
dried spaghetti
350 g
eggs
3
egg yolk (optional)
1
ground black pepper
2 pinches

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 1301.6 mg

Protein 29.2 g

Kalori 2326.5 kJ / 553.9 kcal

Lemak 19.4 g

Serat 4 g

Lemak Jenuh 7.1 g

Karbohidrat 63.3 g

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