Perangkat & Aksesori
Rye sourdough baguettes
Persiapan 20 menit
Total 27j 20 menit
8 portions
Bahan-bahan
Rye starter
-
filtered water100 g
-
rye flour100 g
-
Mother sourdough starter (see Tips)100 g
Dough
-
baker's flour plus extra to dust360 g
-
rye flour40 g
-
salt2 tsp
-
filtered water220 g
-
ice cubes (approx. 10)
Kesulitan
sedang
Nutrisi per 1 portion
Natrium
558.3 mg
Protein
8.1 g
Kalori
994 kJ /
236.7 kcal
Lemak
1.3 g
Serat
5.2 g
Lemak Jenuh
0.2 g
Karbohidrat
45.1 g
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