Perangkat & Aksesori
Moroccan bundt
Persiapan 10 menit
Total 1j 20 menit
16 portions
Bahan-bahan
-
unsalted butter for greasing
-
sesame seeds plus an extra 4 tbsp for coating80 g
-
blanched almonds100 g
-
dried figs120 g
-
dried apricots130 g
-
pitted dates200 g
-
white sugar100 g
-
natural yoghurt150 g
-
eggs5
-
plain flour300 g
-
ground cardamom1 tsp
-
ground allspice½ tsp
-
salt1 pinch
-
baking powder3 tsp
Kesulitan
sedang
Nutrisi per 1 portion
Natrium
176.3 mg
Protein
9.2 g
Kalori
1806.7 kJ /
430.2 kcal
Lemak
26.3 g
Serat
5 g
Lemak Jenuh
11.4 g
Karbohidrat
38.3 g
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Nice bundt
11 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
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