Perangkat & Aksesori
Soy-Free Tofu with Sriracha Sauce
Persiapan 20 menit
Total 1j 20 menit
5 portions
Bahan-bahan
Soy-Free Tofu
-
dried chickpeas11 oz
-
salt1 tsp
-
garlic powder1 tsp
-
ground turmeric1 tsp
-
ground cumin1 tsp
-
water26 ½ oz
-
vegetable oil3 oz
Sriracha Dipping Sauce
-
garlic cloves2
-
fresh ginger peeled1 oz
-
sriracha sauce4 oz
-
lime juice4 oz
-
water2 oz
-
maple syrup1 ½ oz
-
lettuce10 oz
-
bean sprouts10 oz
-
carrots julienned12 oz
-
mixed bell peppers, red and yellow julienned12 oz
-
purple cabbage julienned8 oz
-
sugar snap peas4 oz
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1077 mg
Protein
21 g
Kalori
2335 kJ /
558 kcal
Lemak
23 g
Serat
14 g
Lemak Jenuh
3 g
Karbohidrat
71 g
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