Perangkat & Aksesori
Herb Roasted Potatoes and Vegetables
Persiapan 15 menit
Total 1j
8 portions
Bahan-bahan
-
water17 ½ oz
-
carrots in pieces (1 in.)7 oz
-
sweet potatoes cubed (1 in.)14 ½ oz
-
potatoes cubed (1 in.)14 oz
-
butternut squash cubed (1 in.)7 oz
-
zucchini with skin, cubed (1 in.)10 ½ oz
-
red onions in wedges10 ½ oz
-
red bell pepper sliced in strips10 ½ oz
-
extra virgin olive oil to grease1 ½ oz
-
salt1 - 2 tsp
-
ground black pepper1 - 2 pinches
-
mixed fresh herbs chopped, to garnish1 tbsp
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
392 mg
Protein
3 g
Kalori
761 kJ /
182 kcal
Lemak
6 g
Serat
4 g
Lemak Jenuh
1 g
Karbohidrat
31 g
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Sensational Side Dishes
10 Resep
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