Perangkat & Aksesori
Barley and Tomato Salad
Persiapan 15 menit
Total 45 menit
4 portions
Bahan-bahan
-
prosciutto3 ½ oz
-
Parmesan cheese in pieces3 ½ oz
-
fresh parsley leaves only3 sprigs
-
fresh mint (opsional) leaves only3 sprigs
-
shallots in pieces2 ½ oz
-
extra virgin olive oil1 oz
-
pearl barley washed and drained4 ½ oz
-
water17 ½ oz
-
1 vegetable stock cubevegetable stock paste1 heaping tsp
-
fresh ground pepper plus extra to season, to taste½ tsp
-
curry powder½ tsp
-
cherry tomatoes (red, yellow and orange), halved10 ½ oz
-
celery sliced (¼ in.)3 ½ oz
-
arugula leaves1 ½ oz
-
salt to season, to taste
Kesulitan
sedang
Nutrisi per 1 portion
Natrium
568 mg
Protein
17 g
Kalori
1540 kJ /
368 kcal
Lemak
18 g
Serat
7 g
Lemak Jenuh
6 g
Karbohidrat
36 g
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