Perangkat & Aksesori
Red Pepper and Tomato Soup (TM5)
Persiapan 10 menit
Total 30 menit
4 portions
Bahan-bahan
-
ricelentils40 g
-
garlic cloves2
-
onions quartered50 g
-
red peppers quartered (approx. 2 peppers)200 g
-
olive oil50 g
-
tinned chopped tomatoes, cut in pieces (2 cm)ripe tomatoes cut in pieces (2 cm)400 g
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 heaped tsp
-
water400 g
-
fine sea salt or to taste1 tsp
-
ground black pepper½ tsp
-
ground cayenne pepper (opsional)¼ tsp
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
483.4 mg
Protein
4.1 g
Kalori
784 kJ /
187.4 kcal
Lemak
12.9 g
Serat
3.7 g
Lemak Jenuh
1.8 g
Karbohidrat
15.1 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Everyday Favourites
16 Resep
Inggris dan Irlandia
Inggris dan Irlandia
Anda mungkin juga menyukai...
Tampilkan semuaTuscan Bean Soup
50 Min
Creamy Mushroom Truffle Soup
50 Min
Curried Carrot And Ginger Soup
50 Min
Italian Sausage and Orzo Soup
35 Min
Carrot, Orange and Ginger Soup
25 Min
Chicken Soup with Egg and Lemon (Avgolemono)
1 Std. 15 Min
Chicken and Sweetcorn Soup with Herby Dumplings
1 Std. 30 Min
Spinach and Potato Soup with Savoury Egg Custard
45 Min
Celeriac and Apple Soup
55 Min
Monkfish and prawn soup
1 Std.
Chorizo, Potato and Cabbage Soup
35 Min
Spanish Green Lentil And Chorizo Soup
12 Std. 45 Min