Perangkat & Aksesori
Beetroot and blood orange purée (6-9 months)
Persiapan 10 menit
Total 30 menit
1 Total recipe
Bahan-bahan
-
filtered water plus extra as needed500 g
-
beetroot (red or orange), peeled and cut into pieces (2-3 cm)350 g
-
blood orange juice only (80-90 g - see Tips)1
-
natural yoghurt to serve
Kesulitan
mudah
Nutrisi per 1 Total recipe
Protein
9.7 g
Kalori
992.9 kJ /
236.4 kcal
Lemak
2 g
Serat
14.5 g
Karbohidrat
38.3 g
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Australia dan Selandia Baru
Australia dan Selandia Baru
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