Gluten-free Bacon and Sweetcorn Muffins

Gluten-free Bacon and Sweetcorn Muffins

4.5 19 peringkat

Persiapan 20 menit

Total 55 menit

12 pieces

Bahan-bahan

tinned sweetcorn drained
250 g
smoked bacon sliced (2 cm)
240 g
olive oil
10 g
unsalted butter diced
80 g
gluten-free self-raising flour
250 g
water
125 g
medium eggs
4
xanthan gum
1 tsp
garlic powder (opsional)
¼ tsp
fine sea salt
½ tsp

Kesulitan

mudah

Nutrisi per 1 piece

Natrium 258.7 mg

Protein 7 g

Kalori 1091.6 kJ / 260.9 kcal

Lemak 17.2 g

Serat 1.4 g

Lemak Jenuh 7.1 g

Karbohidrat 20.2 g

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