Perangkat & Aksesori
Lentil moussaka
Persiapan 25 menit
Total 2j 20 menit
6 portions
Bahan-bahan
-
red split lentils200 g
-
water600 g
-
Parmesan cheese cut into pieces120 g
-
aubergines400 g
-
olive oil50 g
-
onions cut into halves200 g
-
garlic cloves3
-
pepper green or red, cut into pieces (approx. 150 g)1
-
tomatoes, canned including juice400 g
-
vinegar20 g
-
dried oregano1 tbsp
-
ground ginger1 tsp
-
salt to taste1 - 2 tsp
-
ground black pepper½ tsp
-
butter plus extra for greasing40 g
-
milk500 g
-
flour40 g
Kesulitan
mudah
Nutrisi per 1 portion
Protein
21 g
Kalori
1917 kJ /
458 kcal
Lemak
25 g
Serat
7.3 g
Karbohidrat
33 g
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The Basic Cookbook
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