Fatayer (spinach turnovers)

Fatayer (spinach turnovers)

4.2 18 peringkat

Persiapan 30 menit

Total 1j 35 menit

32 portions

Bahan-bahan

Dough

water
150 g
olive oil
90 g
salt
½ tsp
plain flour plus extra for dusting
350 g

Filling

fresh spinach leaves
200 g
brown onion cut into quarters
350 g
salt
2 tsp
sumac
1 tsp
lemon juice
100 g

Assembly

plain flour for dusting

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 177.6 mg

Protein 1.7 g

Kalori 297.7 kJ / 70.9 kcal

Lemak 3 g

Serat 1.3 g

Lemak Jenuh 0.5 g

Karbohidrat 8.6 g

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Juga ditampilkan di

Authentic Lebanese 10 Resep
Australia dan Selandia Baru

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