Sausage ragu with orecchiette

Sausage ragu with orecchiette

3.6 146 peringkat

Persiapan 10 menit

Total 1j

4 portions

Bahan-bahan

Parmesan cheese crust removed and cut into pieces (3 cm)
40 g
fennel seeds
1 tbsp
brown onion (approx. 120 g), cut into halves
1
garlic cloves
2
olive oil
20 g
raw sausages (pork), casings removed and meat crumbled
500 g
dry white wine
50 g
canned chopped tomatoes
400 g
ground black pepper
¼ tsp
salt
2 tsp
water
1000 g
orecchiette pasta
300 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 2348.2 mg

Protein 25 g

Kalori 2450 kJ / 583.3 kcal

Lemak 37.2 g

Serat 7.4 g

Lemak Jenuh 14.1 g

Karbohidrat 34.3 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Budget friendly pasta 8 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Layered veggie-loaded pesto pasta

30min

Shredded chicken satay pad Thai (Noni Jenkins)

40min

Lemon-flavored zucchini and spring onion risotto

40min

Sizzling paella

Ninguna valoración

Chilli chicken and greens in coconut broth

50min

One pot pasta with chorizo (open bowl)

35min

Udon with chicken and mushrooms

50min

Chicken with almonds

45min

Spaghetti carbonara (TM7)

40min

Pad Thai

1h

Chicken Caprese pasta salad

25min

Lasagne with fresh spinach pasta

2h 20min

Tampilkan semua