Wholemeal Focaccia

Wholemeal Focaccia

3.9 11 peringkat

Persiapan 10 menit

Total 2j 35 menit

8 portions

Bahan-bahan

strong wholemeal bread flour
500 g
water
330 g
extra virgin olive oil plus extra for greasing
60 g
dried instant yeast
2 ½ tsp
25 g fresh yeast, crumbled
fine sea salt
1 tsp
rosemary leaves only
2 sprigs
coarse sea salt to taste
1 - 1 ½ tsp

Kesulitan

mudah

Nutrisi per 1 portion

Protein 7.3 g

Kalori 1192 kJ / 285 kcal

Lemak 10.7 g

Serat 2.7 g

Karbohidrat 42.6 g

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Juga ditampilkan di

Pizza 11 Resep
Inggris dan Irlandia

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