Perangkat & Aksesori
Pork tenderloin with mustard sauce
Persiapan 10 menit
Total 30 menit
6 portions
Bahan-bahan
-
spring onions cut into pieces180 g
-
extra virgin olive oil60 g
-
cornstarch10 g
-
white wine50 g
-
100 g water, plus 1/4 tsp meat stock pasteliquid beef stock100 g
-
wholegrain mustard1 tbsp
-
pork tenderloin (1-2 pieces), cut into slices (2-3 cm)700 - 800 g
-
fine salt to taste2 pinches
-
freshly ground black pepper to taste2 pinches
Kesulitan
mudah
Nutrisi per 1 portion
Protein
26.9 g
Kalori
1133 kJ /
271 kcal
Lemak
16.65 g
Serat
0.65 g
Karbohidrat
3.4 g
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