Appareils et accessoires
Croquembouche
Prép. 30min
Total 3h 30min
25 portions
Ingrédients
Pastry Cream
-
whole cow milk450 gram
-
vanilla pod sliced lengthwise scraped, seeds only½
-
sugar140 gram
-
cornflour (starch)30 gram
-
salt1 pinch
-
egg yolk (from chicken egg)6
-
butter, unsalted (from cows' milk)1 tablespoon
Cream Puffs
-
water225 gram
-
butter, unsalted (from cows' milk) in pieces130 gram
-
salt1 pinch
-
sugar1 tablespoon
-
white flour200 gram
-
egg, European large (63-73 g) (from chicken)5
Caramel
-
sugar570 gram
-
water divided37 ounce
-
lemon juice1 teaspoon
-
vinegar60 gram
-
raspberry to decorate
-
sugar pearl sprinkles, any colour to decorate
Niveau
difficile
Infos nut. par 1 portion
Sodium
43.1 mg
Protides
3.8 g
Calories
962.5 kJ /
230 kcal
Lipides
7.7 g
Fibre
0.3 g
Graisses saturées
4 g
Glucides
37 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
We Can Switch To Chef Mode In A Flash
29 Recettes
International
International
Vous pourriez aussi aimer...
Tout montrerDubai pistachio macarons
2h
Persian Love Cake
1h 15min
Soft date cake with walnuts
1h 10min
Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
6h 30min
Almond Cake with White Chocolate Topping
2h 50min
Caramel Cake with Fruit and Caramel Sauce
3h 50min
Biskut Arab (Arab Shortbread Cookies)
30min
Cotton soft Japanese cheesecake
1h 45min
Red Velvet Cake
1h 20min
Chocolate Brioche Buns
4h 45min
Mini strawberry mousse flower tarts
4h 45min
Red Velvet Brookie
50min