Appareils et accessoires
Ayam Paprik
Prép. 5min
Total 30min
6 portions
Ingrédients
-
onion30 g
-
garlic cloves3
-
fresh ginger15 g
-
dried chilli paste (cili boh)25 g
-
bird's eye chilli (chilli padi)2
-
cooking oil60 g
-
chicken thigh cut into small pieces500 g
-
sweet soy sauce15 g
-
Thai chilli sauce15 g
-
fish sauce½ tbsp
-
salt1 tsp
-
sugar2 tsp
-
kaffir lime leaves6
-
fresh lemongrass white part only, bruised2 stalks
-
water50 g
-
yellow onion sliced80 g
-
carrot cut in 4 cm length50 g
-
cauliflower cut in small pieces80 g
-
long beans cut in 4 cm length50 g
Niveau
facile
Infos nut. par 1 portion
Sodium
945.6 mg
Protides
15.9 g
Calories
1342.5 kJ /
320.9 kcal
Lipides
24.4 g
Fibre
1.5 g
Graisses saturées
5.3 g
Glucides
10.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
In Homemade We Trust
43 Recettes
International
International
Vous pourriez aussi aimer...
Tout montrerRoast Chicken Dinner with Veg and Gravy
2h
Coq au vin blanc with mashed potato
1h 50min
Chicken meatballs in smoky tomato and eggplant sauce
50min
Chinese-style beef stew
3h 30min
Kung Pao chicken
1h 30min
Bao Buns with Pork in BBQ sauce
2h 10min
Gu lao rou (sweet and sour pork ribs)
30min
Pork vindaloo
2h 20min
Individual Beef Wellingtons with Red Wine Jus
2h 10min
Moroccan lamb burgers with harissa yoghurt dressing
1h 5min
Japanese ramen noodle soup
1h 50min
Chicken Meatball Soup with Chickpeas
45min