Appareils et accessoires
Mini chicken kyivs
Prép. 20min
Total 45min
20 pieces
Ingrédients
Crumb coating
-
extra virgin olive oil20 g
-
bread cut into pieces100 g
-
dried oregano½ tsp
-
sweet paprika¼ tsp
-
ground black pepper1 pinch
-
sea salt¼ tsp
Herb and garlic butter
-
salted butter chilled and cut into cubes (2-3 cm)125 g
-
garlic cloves4
-
fresh flat-leaf parsley leaves only5 sprigs
-
fresh chives finely sliced5 g
-
ground black pepper¼ tsp
Mini kyivs
-
plain flour extra if needed4 tbsp
-
Parmesan cheese cut into pieces (3 cm)60 g
-
chicken breast cut into pieces (approx. 3 cm)500 g
-
eggs 1 lightly beaten2
-
sea salt1 tsp
Niveau
facile
Infos nut. par 1 piece
Sodium
247.4 mg
Protides
7.9 g
Calories
589.4 kJ /
140.9 kcal
Lipides
9.8 g
Fibre
0.3 g
Graisses saturées
4.7 g
Glucides
5.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerPork gyoza with soy dipping sauce
1h
Pumpkin and pomegranate quinoa salad
1h
Chipotle bean and corn salad
40min
Greek cabbage salad
5min
Broccoli, red capsicum and pine nut salad
10min
Sticky bottom dumplings (Brett McGregor)
1h
Dukkah
25min
Roasted fennel dip
35min
Polish vegetable salad (Insalata Russa)
1h 20min
Onion bhaji
45min
Scallops with pea purée
25min
Rosemary meat pies
3h 30min