Appareils et accessoires
Yiayia's Pastitsio
Prép. 25min
Total 1h 40min
8 portions
Ingrédients
Pasta
-
feta cheese crumbled100 g
-
Parmesan cheese cut into pieces (3 cm)100 g
-
dry bucatini pasta250 g
-
egg whites lightly beaten2
Meat sauce
-
brown onions (approx. 300 g), cut into halves2
-
garlic cloves2
-
extra virgin olive oil30 g
-
canned tomatoes400 g
-
tomato paste40 g
-
stock paste (see Tips)2 tsp
-
red wine100 g
-
sugar1 tsp
-
ground cinnamon (optional)½ tsp
-
sea salt1 tsp
-
ground black pepper¼ tsp
-
water110 g
-
beef mince900 g
-
dried bay leaf1
-
whole clove1
-
cinnamon quill1
White sauce
-
unsalted butter cut into pieces100 g
-
plain flour150 g
-
milk1000 g
-
ground nutmeg¼ tsp
-
ground cinnamon¼ tsp
-
ground white pepper¼ tsp
-
sea salt½ tsp
-
egg yolks2
-
breadcrumbs2 tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
991.3 mg
Protides
38.8 g
Calories
3435.8 kJ /
821.2 kcal
Lipides
48.4 g
Fibre
3.6 g
Graisses saturées
22.6 g
Glucides
54.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerPumpkin and ricotta cannelloni (Skinnymixers)
1h 20min
Chicken Caesar pasta salad
55min
Vegetable lasagne
1h 35min
Tomato and mushroom spaghetti
30min
Cacio e Pepe pici
Pas d’évaluation
Hainanese chicken rice with vegetable soup and steamed egg
1h 25min
Brussels sprouts pasta with hazelnut dressing
30min
Pilau rice using rice mode
40min
Kalguksu (chicken noodle soup)
1h 15min
Baked salmon sushi cups
30min
One pot pasta with chorizo (open bowl)
35min
Udon with chicken and mushrooms
50min