Appareils et accessoires
Prawn yakisoba (TM6 only)
Prép. 10min
Total 35min
4 portions
Ingrédients
-
medium raw prawns peeled and deveined400 g
-
Japanese soy sauce20 g
-
mirin10 g
-
water1500 g
-
fresh yakisoba noodles (see Tip)300 g
-
piece fresh ginger2 cm
-
sesame oil15 g
-
red chilli oil10 g
-
medium onion cut into wedges1
-
red capsicum deseeded and cut into thin strips1
-
green capsicum deseeded and cut into thin strips1
-
oyster sauce40 g
-
garlic powder½ tsp
-
fresh bean sprouts200 g
-
sesame seeds toasted, to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
1142.2 mg
Protides
31.2 g
Calories
1505.6 kJ /
358.5 kcal
Lipides
10.8 g
Fibre
6.3 g
Graisses saturées
1.7 g
Glucides
31 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Flavours of Japan
22 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Tout montrerHainanese chicken rice with vegetable soup and steamed egg
1h 25min
Creamy miso mushroom udon
45min
Ricotta gnocchi
2h
Chicken Katsu Sandwich Sushi (Onigirazu)
1h 30min
Chilli chicken and greens in coconut broth
50min
Risotto verde
45min
French onion pasta
45min
South African yellow rice
20min
Gluten free pasta
50min
Smoked trout pasta with lemon and capers
35min
Pilau rice using rice mode
40min
Silverbeet and mushroom pasta (TM6)
30min