Appareils et accessoires
Apple strudel
Prép. 45min
Total 1h 45min
12 portions
Ingrédients
Strudel pastry
-
flour plus extra for dusting370 g
-
egg1
-
sunflower oil70 g
-
water120 g
-
white wine vinegar1 tsp
-
salt½ tsp
Apple filling
-
hazelnuts100 g
-
butter, unsalted cut in pieces130 g
-
breadcrumbs80 g
-
ground cinnamon1 tsp
-
sugar100 g
-
1 ½ tsp natural vanilla extractvanilla sugar, homemade1 tbsp
-
lemon juice20 g
-
rum (optionnel)20 g
-
apples peeled750 g
-
raisins80 g
Strudel assembly
-
flour plus extra for dusting
-
icing sugar for dusting
Niveau
difficile
Infos nut. par 1 portion
Protides
6 g
Calories
1721 kJ /
411 kcal
Lipides
21 g
Fibre
3.3 g
Glucides
50 g
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