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Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)

Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
4.1 71 évaluations
Prép. 5min
Total 35min
4 portions
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Ingrédients

  • bird's eye chillies (cili padi), deseeded
    12
  • garlic cloves
    4
  • shallots
    50 g
  • fresh turmeric
    30 g
  • fresh lemongrass white part only
    2 stalks
  • fresh coconut milk
    200 g
  • water
    200 g
  • salt
    1 tsp
  • chicken with skin and bones, cut in pieces (5 cm)
    800 g
  • dried tamarind piece (asam keping)
    1
  • baby potatoes cut in quarters
    300 g
    300 g Russet potatoes, cut in chunks (3 cm)
  • fresh basil leaves
    50 g

Niveau

facile

Infos nut. par 1 portion

Sodium 763 mg
Protides 48 g
Calories 2119 kJ / 507 kcal
Lipides 18 g
Fibre 7 g
Graisses saturées 12 g
Glucides 41 g

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Également présenté dans

Celebrate Eid Al-Fitr 14 Recettes
International
Your Cookidoo® 2025: Kitchen Meastro 10 Recettes
International

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