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Lemon Chicken with Spring Onions

Lemon Chicken with Spring Onions
3.7 86 évaluation
Prép. 10min
Total 35min
6 portions
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Ingrédients

  • spring onions (approx. 7 oz), white parts, sliced, green parts thinly sliced, divided
    3
  • lemon thin peel only, no pith, plus extra lemon, sliced, to garnish
    1
  • garlic cloves
    2
  • salt
    ¼ tsp
  • parsley leaves only
    10 sprigs
  • fresh thyme leaves only
    10 sprigs
  • unsalted butter cubed
    1 oz
  • chicken stock low sodium
    6 oz
  • lemon juice
    2 oz
  • white wine
    2 oz
  • capers drained
    2 tbsp
  • chicken tenderloins
    24 oz
    24 oz boneless, skinless chicken breasts, in strips (1 in.)

Niveau

facile

Infos nut. par 1 portion

Sodium 724.8 mg
Protides 28 g
Calories 824 kJ / 197 kcal
Lipides 7 g
Fibre 0 g
Graisses saturées 6.3 g
Glucides 2 g

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Également présenté dans

Simple Ideas 179 Recettes
États-Unis
Spring Forward 10 Recettes
États-Unis

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