Chicken and Quinoa Salad

Chicken and Quinoa Salad

4.4 33 évaluations

Prép. 10min

Total 50min

4 portions

Ingrédients

Marinade

orange thin peel only, no pith
1
garlic cloves
2
dried oregano
2 tsp
salt
1 tsp
black peppercorns
1 tsp
dried red chili flakes
1 tsp
orange juice
4 oz
honey
1 tsp
chicken breasts, air-chilled, boneless and skinless (approx. 3-4 breasts)
24 oz

Dressing

extra virgin olive oil
6 oz
fresh oregano leaves only
6 sprigs
garlic clove
1
salt
½ tsp
orange juice
2 oz
apple cider vinegar
1 oz
honey
1 tsp
stone ground mustard
1 tsp

Steaming

quinoa
7 oz
water
35 oz
red beets peeled, sliced into half-moons (¼ in.)
16 oz
fresh green beans trimmed and halved
6 oz
beet greens cut into thin ribbons
6 oz
6 oz baby spinach, cut into thin ribbons
blackberries
6 oz
goat cheese crumbled or cut into pieces
5 oz

Niveau

facile

Infos nut. par 1 portion

Protides 55 g

Calories 3113 kJ / 744 kcal

Lipides 33 g

Fibre 12 g

Glucides 58 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Tasty Chicken 11 Recettes
États-Unis

Vous pourriez aussi aimer...

Tout montrer

Chicken Garam Masala

50min

Shredded Jerk Chicken

1h 55min

Chicken and Avocado Arepas

1h

Chicken and Rice Patties

1h

Baby Back Ribs with Stout Beer BBQ Sauce

6h 45min

Chimichurri Pork Tenderloin with Warm Rice Salad

13h 20min

Char Siu Pork with Rice

8h 40min

Stuffed Peppers with Rice and Tomato Sauce

1h

Waldorf Salad

15min

Florentine Meatballs and Linguine

1h 10min

Boeuf Bourguignon

11h 25min

Browned Pork Rice

1h

Tout montrer