Appareils et accessoires
Chicken Marsala
Prép. 10min
Total 40min
4 portions
Ingrédients
-
shallots cut into pieces2 oz
-
garlic cloves2
-
parsley leaves only, plus extra to garnish (approx. 0.5 oz)20 sprigs
-
thyme leaves only (approx. 1 heaping tsp)15 sprigs
-
oregano leaves only (approx. 1 heaping tsp)6 sprigs
-
extra virgin olive oil1 oz
-
cremini mushrooms sliced (¼ in.), divided16 oz
-
chicken thighs, air-chilled, boneless, skinless halved32 oz
-
Marsala wine4 oz
-
chicken broth4 oz
-
mustard1 tsp
-
all-purpose flour1 oz
-
salt to taste½ tsp
-
ground black pepper to taste½ tsp
-
heavy whipping cream4 oz
Niveau
facile
Infos nut. par 1 portion
Protides
52 g
Calories
2247 kJ /
537 kcal
Lipides
28 g
Fibre
2 g
Glucides
14 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Tasty Chicken
11 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Tout montrerChicken Garam Masala
50min
Shredded Jerk Chicken
1h 55min
Chicken and Avocado Arepas
1h
Chicken and Rice Patties
1h
Baby Back Ribs with Stout Beer BBQ Sauce
6h 45min
Chimichurri Pork Tenderloin with Warm Rice Salad
13h 20min
Char Siu Pork with Rice
8h 40min
Stuffed Peppers with Rice and Tomato Sauce
1h
Waldorf Salad
15min
Florentine Meatballs and Linguine
1h 10min
Boeuf Bourguignon
11h 25min
Browned Pork Rice
1h