Mini Filoni with Green Olives - Piccoli filoni alle olive verdi

Name: Mini Filoni with Green Olives - Piccoli filoni alle olive verdi
Prep time: 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 10 pieces
Ingredients: 40 g extra virgin olive oil; 320 g water; 2 tsp dried instant yeast; 1 tsp sugar; 300 g manitoba flour; 100 g plain flour; 10 g fine sea salt; 300 g pitted green olives

4.7 (21 évaluations )

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Niveau difficile

Temps de préparation 30min

Temps total 2h 30min

Nombre de portions 10 pieces

Ingrédients

40 g extra virgin olive oil, plus extra for greasing
320 g water, cold
2 tsp dried instant yeast
ou 20 g fresh yeast
1 tsp sugar
300 g manitoba flour or other strong, refined bread flour, plus extra for dusting
100 g plain flour
10 g fine sea salt
300 g pitted green olives

Infos nut.: par 1 piece
Calories: 975 kJ / 233 kcal
Protides: 5 g
Glucides: 33 g
Lipides: 10 g