Corn Muffins

Name: Corn Muffins
Prep time: 20 min
Cook time: 45 min
Total time: 45 min
Yield: 12 pieces
Ingredients: 4 oz unsalted butter; 2 oz cheddar cheese; 2 oz yellow onion; 2 oz red bell pepper; ½ fresh jalapeño chili; 4 oz fresh corn kernels; 5 oz all-purpose flour; 5 oz yellow cornmeal; 5 oz buttermilk; 1 large egg; 2 oz maple syrup; 2 tsp baking powder; 1 tsp salt; ½ tsp freshly ground pepper

4.7 27 évaluations

Prép. 20min

Total 45min

12 pieces

Ingrédients

unsalted butter plus extra to grease
4 oz
cheddar cheese cubed (1 in.)
2 oz
yellow onion quartered
2 oz
red bell pepper quartered
2 oz
fresh jalapeño chili to taste
½
fresh corn kernels (approx. 1 corn cob)
4 oz
4 oz frozen corn kernels, (approx. 1 corn cob)
all-purpose flour
5 oz
yellow cornmeal
5 oz
buttermilk
5 oz
large egg
1
maple syrup
2 oz
baking powder
2 tsp
salt
1 tsp
freshly ground pepper
½ tsp