Appareils et accessoires
Pineapple buns
Prép. 30min
Total 9h 50min
8 portions
Ingrédients
Dough
-
oil for greasing
-
milk140 g
-
caster sugar20 g
-
dried instant yeast1 tsp
-
baker's flour plus extra for dusting270 g
-
plain flour30 g
-
egg1
-
salt¼ tsp
-
unsalted butter softened30 g
Topping
-
unsalted butter softened60 g
-
caster sugar60 g
-
milk powder1 tsp
-
baker's flour120 g
-
egg lightly beaten½
-
baker's flour for dusting
Assembly
-
egg lightly beaten½
Niveau
moyen
Infos nut. par 1 portion
Protides
8.7 g
Calories
1468 kJ /
349 kcal
Lipides
13 g
Fibre
2.1 g
Glucides
49.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Made in Taiwan
10 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Tout montrerButtermilk loaf baked in a cast iron pot
2h 25min
Fruit and nut loaf
27h 50min
Sourdough pizza base
3h 5min
Pull-apart pizza sun
1h 30min
Chia coconut bread
2h 40min
Cashew bread French toast
1h 40min
Almond tortillas
1h 30min
Manakish
2h 40min
Msemen or Rghayef (Moroccan pancakes)
2h
Pickled red onions (Thermomix® Cutter, using modes)
1h 50min
Pickled red onions
1h 50min
Cheat's Kaiser rolls
2h 30min