Appareils et accessoires
Whey bread with soft cheese (TM6)
Prép. 15min
Total 13h 15min
12 portions
Ingrédients
Soft cheese
-
full cream milk1500 g
-
sour cream200 g
-
water250 g
-
lemon juice (½ lemon) or 1 level tsp ascorbic acid powder30 g
-
sea salt1 - 2 pinches
-
dried fruit and nut mix (see Tips)1 - 2 tbsp
Whey bread
-
wheat grains (see Tips)100 g
-
dried instant yeast2 tsp
-
baker's flour plus extra to dust400 g
-
sea salt1 tsp
-
butter melted, to brush1 tbsp
-
mixed seeds to sprinkle1 tbsp
-
honey to serve (optional)
Niveau
facile
Infos nut. par 1 portion
Sodium
244.3 mg
Protides
10.2 g
Calories
1233.9 kJ /
294.9 kcal
Lipides
10.3 g
Fibre
2.5 g
Graisses saturées
5 g
Glucides
41 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerEnglish muffins
3h 10min
Cheeseburger focaccia
2h 15min
Tangzhong milk bread
2h 45min
Five seed bread
1h 50min
Brioche buns baked in a cast iron pot
2h
Spelt bread rolls
1h 45min
Flat bread
25min
Gluten and grain free bread rolls
1h 20min
Fig and walnut bread
3h 20min
Mini herb and garlic pull apart bread
1h 35min
Chia and pepita gluten free loaf
1h 25min
Seeded bread loaf
3h 20min