Appareils et accessoires
Mediterranean Lamb Burger
Prép. 15min
Total 45min
4 portions
Ingrédients
Lamb Burgers
-
garlic cloves2
-
yellow onions2 ½ oz
-
parsley leaves only2 sprigs
-
lamb shoulder partially frozen, cut into pieces (1 in.), divided16 oz
-
large egg1
-
prepared horseradish½ tsp
-
ground cumin½ tsp
-
ground coriander½ tsp
-
mustard½ tsp
-
bread crumbs2 oz
Yogurt Mint Dressing
-
garlic clove1
-
mint leaves fresh20
-
4 oz plain Greek yogurtplain yogurt4 oz
-
lemon juice1 tsp
-
ground cumin¼ tsp
-
salt½ tsp
-
freshly ground black pepper⅛ heaping tsp
Cooking and Assembly
-
hummus4 oz
-
feta cheese drained and thinly sliced4 oz
-
tomatoes sliced4 oz
-
salad greens½ oz
-
hamburger buns toasted4
Niveau
facile
Infos nut. par 1 portion
Protides
31 g
Calories
2757 kJ /
659 kcal
Lipides
37 g
Fibre
4 g
Glucides
47 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Better Burgers
18 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Tout montrerBoeuf Bourguignon
11h 25min
Beef Chili with Lemon Feta
30min
Florentine Meatballs and Linguine
1h 10min
Whole Wheat Bread, Spread and Chicken Meatballs
1h 45min
Pozole Rojo
2h 5min
Golden Spiced Turkey Kefta
30min
Classic Diner Burger
25min
Baby Back Ribs with Stout Beer BBQ Sauce
6h 45min
Cochinita Pibil
4h
Chicken Skewers with Peanut Dipping Sauce
45min
BBQ Pulled Chicken
40min
Shredded Jerk Chicken
1h 55min