Appareils et accessoires
Bread stew with tomato and onion
Prép. 5min
Total 20min
4 portions
Ingrédients
-
bread broken into pieces350 g
-
water500 g
-
extra virgin olive oil90 g
-
onion150 g
-
garlic cloves4
-
tomatoes cut into pieces100 g
-
salt1 tsp
-
pepper, ground1 pinch
-
fresh coriander chopped to garnish
Niveau
facile
Infos nut. par 1 portion
Protides
8 g
Calories
1975 kJ /
473 kcal
Lipides
25 g
Fibre
5 g
Glucides
53 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Mediterranean Cuisine
67 Recettes
Suisse
Suisse
Vous pourriez aussi aimer...
Tout montrerSteamed eggs sunny side up
15min
Green bean bundles, potatoes and thyme butter
50min
Marinated peppers
55min
Beetroot potato patties with yoghurt dip
1h
Duchess casserole with vegetables
1h 15min
Miso fish with green beans and chickpea puree
3h
Creamy mushrooms with crispy roast potatoes
1h 30min
Vegetables and cashew nuts in peanut sauce with rice
45min
Spiced grilled chicken with carrot couscous
1h 40min
Mediterranean cod with steamed potatoes
50min
Eggs with herb sauce and Easter biscuits
Pas d’évaluation
Pizza rolls
1h 45min