Appareils et accessoires
Arabian chicken with couscous
Prép. 15min
Total 45min
4 portions
Ingrédients
-
couscous, medium350 g
-
water800 g
-
olive oil70 g
-
fine salt2 tsp
-
onions cut into halves200 g
-
carrots cut into pieces200 g
-
fresh ginger (3 cm), peeled and thinly sliced1 piece
-
1 tbsp vegetable stock paste, homemadevegetable stock cube (for 0.5 l)1
-
potatoes diced (1-2 cm)150 g
-
red peppers cut into bite-sized pieces200 g
-
aubergines cut into bite-sized pieces100 g
-
dried apricots cut into quarters100 g
-
freshly ground black pepper½ tsp
-
ground cumin½ tsp
-
hot paprika powder1 tsp
-
ground coriander1 tsp
-
chicken breast fillet cut into pieces (2 cm)500 g
-
fresh mint (optionnel) leaves only4 sprigs
Niveau
moyen
Infos nut. par 1 portion
Protides
42 g
Calories
2971 kJ /
710 kcal
Lipides
20 g
Fibre
15.6 g
Glucides
87 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Quick Easy Dinners
10 Recettes
International
International
Vous pourriez aussi aimer...
Tout montrerChicken with creamy vegetable sauce
50 min
Couscous with chicken, lamb and spicy sausages
1 godz. 10 min
Meatloaf
1 godz. 20 min
Creamy mustard chicken stew
40 min
Quiche Lorraine
Brak ocen
Meatballs with tomato sauce
45 min
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1 godz. 10 min
Five-spice duck with mushrooms, Asian vegetables and rice
1 godz. 5 min
Caribbean stew and Steamed rice cups
9 godz. 15 min
Korean barbecue pork with rice salad
40 min
Piri Piri Chicken with Chopped Vegetable Salad
7 godz. 20 min
Bacon-wrapped turkey leg with potatoes
1 godz. 40 min