Ravioli with zucchini sauce

Ravioli with zucchini sauce

4.3 73 évaluations

Prép. 10min

Total 35min

4 portions

Ingrédients

Parmesan cheese cut into pieces (approx. 3 cm)
30 g
garlic clove
1
olive oil
50 g
zucchini cut into pieces (2 cm)
300 g
ground black pepper
½ tsp
water for boiling pasta
salt
1 tsp
anchovy fillets in oil drained
5
fresh basil leaves only
2 sprigs
pouring (whipping) cream
100 g
fresh ravioli pasta (see Tips)
500 g

Niveau

facile

Infos nut. par 1 portion

Sodium 1178.9 mg

Protides 13.1 g

Calories 1828.4 kJ / 435.4 kcal

Lipides 29.4 g

Fibre 0.9 g

Graisses saturées 10.9 g

Glucides 28.7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Focus on Zucchini 9 Recettes
Australie et Nouvelle-Zélande

Stack up the savings 117 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tout montrer

Hainanese chicken rice with vegetable soup and steamed egg

Hainanese chicken rice with vegetable soup and steamed egg

1h 25min

Chicken Caprese pasta salad

Chicken Caprese pasta salad

25min

Gwinganna biryani

Gwinganna biryani

25h 20min

Chilli mussels with risoni

Chilli mussels with risoni

35min

One pot pasta with chorizo (open bowl)

One pot pasta with chorizo (open bowl)

35min

Pasta alla Vodka

Pasta alla Vodka

15min

Spaghetti carbonara (TM7)

Spaghetti carbonara (TM7)

40min

Pad Thai

Pad Thai

1h

Lasagne with fresh spinach pasta

Lasagne with fresh spinach pasta

2h 20min

Chicken and mushroom rice

Chicken and mushroom rice

45min

Tagliatelle with pumpkin

Tagliatelle with pumpkin

45min

Tomato and mushroom spaghetti

Tomato and mushroom spaghetti

30min

Tout montrer