Dispositivos y accesorios
Hot Cross Buns
Prep. 30min
Total 2h 30min
16 portions
Ingredientes
Dough
-
unsalted butter cut into pieces, plus extra to grease4 ½ oz
-
milk7 oz
-
sugar1 ½ oz
-
1 packet/envelope dried instant yeastdried instant yeast2 ¼ tsp
-
large eggs2
-
all-purpose flour plus extra to dust17 ½ oz
-
ground cinnamon1 ½ tsp
-
ground nutmeg1 tsp
-
ground cloves½ tsp
-
salt1 tsp
-
dried fruits, mixed (opcional) e.g., dark raisins, golden raisins, chopped dried apricots9 oz
Piping Mixture
-
all-purpose flour1 ½ oz
-
water2 oz
-
extra virgin olive oil1 tsp
-
salt1 pinch
Sugar Syrup
-
water1 ½ oz
-
sugar1 ½ oz
-
butter to serve
Dificultad
medio
Inf. nutricional por 1 portion
Sodio
174.3 mg
Proteína
5.3 g
Calorías
947.9 kJ /
226.5 kcal
Grasa
8.5 g
Fibra
1.2 g
Grasas saturadas
4.8 g
Carbohidratos
32.3 g
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