Dispositivos y accesorios
Chocolate Fudge Cake
Prep. 15min
Total 1h
12 slices
Ingredientes
Chocolate sponge
-
dark chocolate minimum 70% cocoa solids, in small pieces or callets200 g
-
butter cut in pieces, plus extra for greasing200 g
-
water100 g
-
self-raising flour250 g
-
Dutch-processed cocoa powder (see tip)25 g
-
light brown sugar180 g
-
caster sugar180 g
-
eggs3
-
crème fraîche80 g
Fudge icing
-
dark chocolate minimum 60% cocoa solids, in small pieces or callets200 g
-
butter cut in pieces, softened200 g
-
icing sugar200 g
Dificultad
fácil
Inf. nutricional por 1 slice
Sodio
283.9 mg
Proteína
7 g
Calorías
3040.7 kJ /
726.7 kcal
Grasa
44.2 g
Fibra
5 g
Grasas saturadas
26.7 g
Carbohidratos
78.6 g
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