Apple Tart

Name: Apple Tart
Prep time: 30 min
Cook time: 1 h
Total time: 1 h
Yield: 8 slices
Ingredients: 2 ½ oz unsalted butter; 5 oz all-purpose flour; 1 pinch salt; ½ tsp homemade vanilla sugar; 1 ½ oz water; 31 - 35 oz dessert apples; 1 oz sugar; ½ oz unsalted butter

3.9 (16 valoraciones )

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Dificultad fácil

Tiempo de preparación 30min

Tiempo total 1h

Raciones 8 slices

Ingredientes

2 ½ oz unsalted butter, chilled, cut into pieces, plus extra to grease
5 oz all-purpose flour, plus extra to dust
1 pinch salt
½ tsp homemade vanilla sugar
o bien ¼ tsp natural vanilla extract
1 ½ oz water

31 - 35 oz dessert apples (e.g. Granny Smith, Braeburn, Pink Lady, Pippin), peeled, quartered, cores and seeds removed
1 oz sugar
½ oz unsalted butter, cut into small pieces

Inf. nutricional: por 1 slice
Calorías: 929 kJ / 222 kcal
Proteína: 2 g
Carbohidratos: 29 g
Grasa: 10 g
Fibra: 2.1 g