Steamed chocolate cake and poached pears

Steamed chocolate cake and poached pears

4.1 11 valoraciones

Prep. 10min

Total 50min

6 portions

Ingredientes

Chocolate ganache filling

dark chocolate broken into small pieces
200 g
pouring (whipping) cream
100 g

Chocolate cake

unsalted butter cut into pieces, plus extra to grease
120 g
plain flour plus extra to dust
100 g
Beurre Bosc pears ripe but firm, peeled, cored and cut into quarters
3
cinnamon quill
1
eggs separated
4
sugar
100 g
dark chocolate broken into small pieces
120 g
baking powder
1 tsp
sea salt
1 pinch

Poached pears

water
1000 g
white sugar
100 g
lemon juice
20 g
vanilla bean paste
1 tsp
whipped cream
200 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 155.8 mg

Proteína 12 g

Calorías 3872.5 kJ / 925.5 kcal

Grasa 55.9 g

Fibra 10.2 g

Grasas saturadas 32.8 g

Carbohidratos 95.6 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Complete meals with the Varoma bundt 17 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Zucchini banana loaf

1h 45min

Ham and cheese cruffins

3h

Walnut and coffee cream muffin

55min

Healthy biscuits

35min

Afghan biscuits

25min

Gluten free vanilla bundt with lemon glaze

1h 5min

Vegan chocolate, raspberry and pistachio layer cake

4h 5min

Spice cake with caramel pecan glaze

45min

Green tea ice cream (TM6 only)

24h 30min

Santiago cake

1h 20min

Angel cake

5h 15min

Black bean brownies (Toddlers and beyond)

25h 20min

Mostrar todo