Dispositivos y accesorios
Sous-vide Lamb Chops with Mint Sauce
Prep. 20min
Total 2h 45min
4 portions
Ingredientes
Mint Sauce
-
lemon1
-
mint leaves15 g
-
fresh cilantro15 g
-
salt½ tsp
-
freshly ground black pepper⅛ tsp
-
extra virgin olive oil60 g
Lamb
-
lamb chops bone in8
-
rosemary, fresh2 sprigs
-
salt½ tsp
-
freshly ground black pepper⅛ tsp
-
extra virgin olive oil15 g
-
water (approx. or enough to fully submerge bags but not higher than the maximum capacity of the bowl)1850 g
-
lemon juice30 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
730.7 mg
Proteína
33.9 g
Calorías
4283.5 kJ /
1023.8 kcal
Grasa
96.7 g
Fibra
2.3 g
Grasas saturadas
37.5 g
Carbohidratos
4.3 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Happy Easter!
8 Recetas
Canadá
Canadá
We Can Switch to CHEF MODE in a Flash
28 Recetas
Canadá
Canadá
También podría gustarte...
Mostrar todoGrilled Burger with Red Potatoes and Garlic Mayonnaise
1h 20min
Beef goulash with bread dumplings
1h 30min
Lemon Rosemary Chicken and Rice
55min
Chicken with Creamy Vegetable Sauce
50min
Chicken with Creamed Spinach Crepes (Metric)
1h 50min
Meatballs with White Wine Mushroom Sauce
35min
Stuffed Chicken and Glazed Potatoes
1h 30min
Savory Butternut Squash Pies
Nenhuma avaliação
Honey Mustard Orange Glazed Ham
Nenhuma avaliação
Lemon Garlic Chicken
30min
Lemon Rosemary Chicken and Rice
55min
Huli Huli Chicken Skewers
50min