Dispositivos y accesorios
Tear and Share Snail Bread
Prep. 30min
Total 2h 45min
50 pieces
Ingredientes
-
water460 g
-
15 g fresh yeast, crumbleddried instant yeast1 ½ tsp
-
unsalted butter soft, plus extra for greasing175 g
-
strong white bread flour plus extra for dusting800 g
-
fine sea salt1 ½ tsp
-
garlic cloves5
-
fresh flat-leaf parsley leaves only2 sprigs
-
fresh dill leaves only1 sprig
-
fresh rosemary leaves only, to taste1 - 2 sprigs
-
lemon 1 strip of thin peel (4 cm long)1
-
ground cayenne pepper2 pinches
Dificultad
fácil
Inf. nutricional por 1 piece
Proteína
2.2 g
Calorías
348 kJ /
83 kcal
Grasa
3.1 g
Carbohidratos
11.6 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoCrumpets
3h
Soy Milk and Steamed Buns
1h 30min
Turkish Flatbreads
2h 10min
Iranian Barbari
2h 30min
Yoghurt Bread
2h
Rye Bread Rolls
4h
Blue Cheese and Rosemary Soda Bread
35min
Cashew Bread French Toast
1h 40min
Irish Soda Bread
45min
Potato Farls
1h 10min
Festive Camembert Wreath
1h 50min
Steamed Pesto Bread Rolls
1h 15min