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Confiture tomate-vanille

Confiture tomate-vanille
3.0 1 rating
Prep. 20 min
Total 1 h
3 bocaux
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Ingredients

  • 1500 g d'eau
  • 800 g de tomates allongées
  • 450 g de sucre à confiture 3:1 (sucre cristallisé)
  • 1 gousse de vanille et ses graines, coupée en deux et grattée

Difficulty

easy

Nutrition per 30 bocaux

Protein 0 g
Calories 298 kJ / 71 kcal
Fat 0 g
Carbohydrates 17 g

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