Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
椰香奶酪佐焦糖柳橙
Prep. 10 min
Total 3 h
4 人份
Ingredients
-
綜合整粒堅果60 克
-
300 克 牛奶椰奶300 克
-
100 克 鮮奶油椰漿100 克
-
香草豆莢 只取香草籽1
-
洋菜粉1 茶匙
-
椰糖1 大匙
-
蜂蜜3 大匙
-
柳橙 約 2 顆，去皮（完全去除白色外皮），切成小塊300 克
-
椰子片無糖椰子脆片
Difficulty
easy
Nutrition per 1 人份
Sodium
67.1 mg
Protein
6.2 g
Calories
1641.8 kJ /
392.4 kcal
Fat
23.6 g
Fibre
3 g
Saturated Fat
16.3 g
Carbohydrates
34 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
餐桌上的保養術
10 Recipes
Taiwan
Taiwan
