Skip to main content Search

Spaghetti
4.9 9 ratings
Prep. 5 min
Total 15 min
3 porzioni
Sign up for free

Ingredients

  • 1500 g di acqua
  • 20 g di sale
  • 20 g di olio vegetale (vedi suggerimento)
  • 300 g di pasta secca tipo spaghetti

Difficulty

easy

Nutrition per 1 porzione

Sodium 2612.7 mg
Protein 13 g
Calories 1791.3 kJ / 428.1 kcal
Fat 8.2 g
Fibre 3.2 g
Saturated Fat 1.3 g
Carbohydrates 74.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cucinare come non mai. 203 Recipes
Switzerland
Pasta e sughi 8 Recipes
Switzerland

You might also like...

Show all

French Dressing

4.9(14)

15 min

Cetrioli piccanti sott’aceto

3.0(1)

9 h 30 min

Ravanelli sott’aceto

No ratings

Cipolle rosse sott’aceto

No ratings

Cetrioli sott’aceto per burger

No ratings

Spirali di carote sott’aceto

No ratings

Pulire accuratamente i vasetti

5.0(1)

30 min

Salsa Ranch

No ratings

Bevanda d’avena

3.0(1)

20 min

Bevanda ai semi di canapa

No ratings

Bevanda agli anacardi

No ratings

Bevanda alle arachidi

No ratings

 Show all