Skip to main content Search
Parmesanersatz

Parmesanersatz
4.4 152 ratings
Prep. 15 min
Total 15 min
1 Gesamtrezept
Sign up for free

Ingredients

  • Mandeln, gemahlen
    100 g
  • Hefeflocken
    25 g
  • Paniermehl (vegan)
    15 g
  • Salz nach Geschmack
    ½ - 1 TL
  • weißer Pfeffer, gemahlen nach Geschmack
    1 - 2 Msp.

Difficulty

easy

Nutrition per 1 Gesamtrezept

Protein 36 g
Calories 3146 kJ / 751 kcal
Fat 55 g
Fibre 13.8 g
Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegan! 13 Recipes
Germany
Vegan! 13 Recipes
Austria

You might also like...

Show all

Sauce Béarnaise

4.4(166)

20 min

Jerusalem-Gewürzmischung

4.6(73)

5 min

Mirabellen-Vanille-Konfitüre

4.9(253)

35 min

Kokosbutter

3.4(26)

5 min

Bombardino (alkoholfrei)

3.0(1)

20 min

Thüringer Klöße

No ratings

Rotkohl-Gewürzmischung

4.4(7)

5 min

Paprika-Chili-Salz

4.8(73)

12 h

Labneh (Joghurtcreme)

5.0(2)

24 h

Thai-Pesto

3.7(6)

20 min

Purple Pesto mit Rotkohl, Himbeeren und Pecorino

3.3(6)

10 min

Kürbis-Pesto

3.4(20)

30 min

 Show all