Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 340 g bacon, cured, smoked, sliced
- 800 g russet potato, scrubbed, cut into wedges that fit through the feeder tube
- 115 g cheddar cheese, cut into pieces
- 2 garlic cloves
- 30 g green onion, cut into pieces, plus extra, sliced, to garnish
- 1 egg, large (65-70 g)
- 60 g all-purpose flour
- 30 g cornstarch
- 1 - 1 ½ teaspoon salt, to taste
- black pepper, ground, to taste
- 1 teaspoon paprika
- non-stick spray oil
- 115 g sour cream, any type
- Nutrition
- per 1 piece
- Calories
- 822 kJ / 196.5 kcal
- Protein
- 6.6 g
- Carbohydrates
- 13.7 g
- Fat
- 12.8 g
- Saturated Fat
- 5.2 g
- Fibre
- 1.4 g
- Sodium
- 380.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Oatmeal
15min
Breakfast Smoothie
5min
Cashew and Cacao Smoothie
5min
Gluten Free Pancakes and Waffles
45min
Breakfast Scones
30min
Antonio Bachour: Pancakes with Mascarpone Cream and Berries (Metric)
45min
Apple and Pear Hot Cereal
Pas d’évaluation
Steel Cut Oats
35min
Maple Oatmeal with Apples and Blueberries
20min
Granola
55min
Boiled Eggs
20min
Crêpes
1h 15min