Gelado de morango com crumble de noz pecan

Gelado de morango com crumble de noz pecan

4.0 1 rating

Prep. 10 min

Total 12 h

8 doses

Ingredients

Crumble

noz pecan
40 g
bolacha de água e sal
25 g
manteiga
50 g
farinha tipo 65
120 g
açúcar amarelo
50 g

Gelado

limão
1
açúcar
100 g
claras de ovo
2
natas c/ 35% de gordura bem frias
400 g
queijo mascarpone
300 g
morangos cortados em pedaços pequenos
300 g

Difficulty

easy

Nutrition per 1 dose

Sodium 192.9 mg

Protein 6.9 g

Calories 2258.8 kJ / 539.9 kcal

Fat 41.2 g

Fibre 1.9 g

Saturated Fat 22.5 g

Carbohydrates 38.7 g

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Also featured in

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Portugal

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