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Eierpunsch

Eierpunsch
4.3 113 rating
Prep. 10 min
Total 20 min
4 Gläser
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Ingredients

  • Zucker
    100 g
  • Wasser
    120 g
  • Zitronensaft
    25 g
  • trockener Weißwein
    400 g
  • Eier
    2
  • geschlagene Sahne (optional) zum Servieren

Difficulty

easy

Nutrition per 1 Glas

Protein 3 g
Calories 883 kJ / 211 kcal
Fat 3 g
Fibre 0 g
Carbohydrates 26 g

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Also featured in

THERMOMIX® Magazin 6/2024 41 Recipes
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