聖地牙哥杏仁蛋糕

聖地牙哥杏仁蛋糕

No ratings
Prep. 5 min
Total 1 h 45 min
4 片

Ingredients

  • 奶油 (抹油用)
    ½ 茶匙
  • 去皮杏仁
    130 克
  • 100 克
  • 檸檬皮 只取綠色外皮
    1 片
  • 2 顆

Difficulty

easy


Nutrition per 1 片

Protein 9 g
Calories 1473 kJ / 352 kcal
Fat 21 g
Carbohydrates 33 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all