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Ingredients
Kek
- 100 g fındık
- 200 g havuç, parçalara bölünmüş (yakl. 3 cm)
- 200 g şeker
- 3 yumurta
- 120 g ayçiçek yağı, kalıbı yağlamak için ekstra ayçiçek yağı
- 250 g un
- 1 tk kabartma tozu
- 1 tk karbonat
- ¼ tk tuz
- 1 tk tarçın, toz
Kaplama
- 160 g şeker
- 20 g su
- 16 havuç şekilli badem ezmesi
- Nutrition
- per 1 adet
- Calories
- 1143 kJ / 273 kcal
- Protein
- 4 g
- Carbohydrates
- 35 g
- Fat
- 13 g
- Fibre
- 1.3 g
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