
Devices & Accessories
Glazed Lemon Muffins
Prep. 10 min
Total 1 h
9 portions
Ingredients
Lemon Muffins
-
non-stick cooking spray
-
fresh blueberries6 oz
-
all-purpose flour divided7 oz
-
lemon1
-
sugar5 oz
-
vegetable oil3 ½ oz
-
plain yogurt4 oz
-
large eggs2
-
vanilla extract1 tsp
-
baking powder1 tsp
-
baking soda¼ tsp
-
salt⅛ tsp
-
water35 oz
Lemon Glaze
-
confectioners sugar5 oz
-
lemon juice2 tbsp
Nutrition per 1 portion
Calories
345.2 kcal /
1444.3 kJ
Protein
4.6 g
Fat
17.3 g
Carbohydrates
45.4 g
Fibre
1.2 g
Saturated Fat
2.8 g
Sodium
136.7 mg
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